At Calibra, quality starts at the source.
We carefully select our raw materials from Belgian slaughterhouses, where traceability and quality are guaranteed.
Through rigorous controls and extensive knowledge of the supply chain and regulations, we consistently deliver high-quality products.
Food safety and consistent quality are at the core of our operations. By continuously improving our processes and rapidly implementing new insights, we always meet the highest standards.
We primarily work with Belgian-origin chicken, the unofficial quality label for poultry products due to the strict regulations and food safety controls.
Additionally, we offer specific quality labels, such as Belplume and the Better Chicken Commitment (BCC) for animal welfare.
Achieving the IFS certification, recognized by the Global Food Safety Initiative, confirms our commitment to the highest standards of food safety and product quality. Every year, we undergo a thorough audit by Vinçotte.
Moreover, all our products are Halal-certified, underlining our dedication to both diversity and quality.
Sustainable, environmentally-conscious production is essential to us. We place great emphasis on reducing our ecological footprint and actively participate in energy-saving and eco-friendly initiatives.
We source our ingredients locally. In addition to ensuring premium quality, this helps reduce transport distances and supports the local economy.
By installing solar panels on our buildings, we generate sustainable energy and reduce our carbon footprint.
Our advanced water treatment system optimizes water usage and contributes to a cleaner environment through efficient water usage and purification.
We utilize every part of the chicken, minimizing waste and maximizing efficiency.
